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Although it produces small, lavender-pink flowers in spring, this plant is known mainly for its violet to magenta berries, which start appearing in October. The berries, massed in tight bunches that encircle the branches, are vivid against deep-green leaves.
Yellow-white flowers appear in late spring, followed by prolific berries that ripen from green to bright-red or purple in fall. The elegant foliage turns fiery red in fall. There are low, ground-hugging Nandina varieties; medium-sized shrubs for mid-border; and tall, bushy types for the back of the border.
This dramatic architectural plant is one of the most beautiful variegated yuccas on the market. Its sword-shaped leaves bear bold central stripes of bright canary-yellow against a rich celadon edge. In cool weather, margins are tinged pink, and the entire yellow stripe turns rose-colored on many of the leaves, lasting through early spring. Plants grow to 2 feet wide and nearly as tall. Branched clusters of nodding, creamy-white bells open in mid-summer on stout stems that reach 6 feet tall.
Dime-sized, drooping, bell-shaped yellow flowers have a faint anise fragrance, but they’re hidden under new foliage in June.
This easy to grow evergreen yucca bears dramatic, sword-shaped yellow leaves with a dark green edge. Not as staunchly upright as some yuccas, its leaf tips sometimes droop with age. Its foliage color is best from fall to spring. Plants grow to nearly 2 feet in height and 3 feet in width. In summer, it produces a 6-foot-tall spike covered with nodding, fragrant, white bell-shaped flowers.
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