A tuberous-rooted perennial most often grown as an annual or a houseplant, 'White Queen' has large frosted-looking white leaves that have green margins and bright red veins that "bleed". A great plant for full shade, it can also be grown in sun if provided with consistently moist soil. Greenish-white flower spathes appear in spring and are followed by white berries, but the foliage is the main show. Its arrow-shaped leaves light up a dark spot and work well as bedding or in containers. It can also be grown as a houseplant and tubers can be overwintered indoors.

'Yellow Form' Alternanthera is an easy-to-grow, tropical plant with a fast-spreading habit and pointed, chartreuse-yellow leaves. It forms a mat of color from spring's frost-free date to fall's first frost. Like others of this genus, it makes a great edging, bedding, or container plant. In formal landscapes, it can be used in a knot garden. It looks great with dark-leaved plants.

This is a sweet Swiss chard with beautiful candy-apple-red stalks and dark green, crinkly leaves with touches of red. Both the leaves and the stalks are very ornamental and 'Ruby Red' is great in a vegetable or cottage garden, or in an ornamental bed or border. It is especially attractive when grown with plants whose colors call attention to the red coloring. Although related to beets, the root is inedible, but the leafy greens are valued for their mild flavor and high nutritional value.

This heirloom beet from 1840 is primarily grown for its tender, sweet, deep red-burgundy foliage, but the beets are tasty when harvested at the 2- to 3-inch size. The glossy leaves reach 18 inches high. Though it is edible, it is often grown as an ornamental, and its dark leaves contrast nicely with many garden plants.